Welcome to the BC Forage Council’s Podcast page. Enjoy past and present podcast episodes from our partners and us!
The Forager Podcast
Coming Soon!!
Knowledge For Resilience in the Peace
The cross-commodity podcast series touches on our primary agricultural commodity players including grains, oilseeds, forage seed, forage, livestock and horticulture. Margins in agricultural businesses are often small. Adopting new farming practices can bring a costly learning curve. Having access to knowledge from researchers, experts and peers who have already walked the path of trying a new practice or technology, affords more producers the opportunity to adopt production practices they may not otherwise have implemented.
Funding for this project has in part been provided by Agriculture and Agri-Food Canada through the Agricultural Climate Solutions – Living Labs program.
This grazing series chat is with Eugene Wittwer from W Diamond Ranch near Talkwa in the Bulkley Nechako area. He describes his operation as a community building regenerative farm. Eugene shares how his operation evolved, how the BSE crisis forced him to re-invent his business, how his rotational grazing practice evolved and how they manage not just animals but also a meat processing and custom cutting operation.
This grazing series chat is with Joseph Moilliet from Aveley Sheep Ranch. Joseph’s runs a sheep and beef operation about 2 hours north of Kamloops in the upper north Thomson. He shares how wolf predeation originally pushed him into more intensive rotational grazing, lessons learnt on where to actually place your fence, and electric fencing tips for sheep. For context, this chat was recorded in mid-summer of 2023.
This grazing series chat is with Dave Semmelink from Lentelus Farm. Originally from South Africa, Dave now calls the Comox valley home where he runs a mixed farm. Our discussion ranges from pasture raised livestock, grazing management progression, whether it is worth integrating hogs into a crop rotation, a new chicken mobile and business diversification into meat processing.
his grazing series chat is with Dr Nitya kanal, a forage researcher with Agriculture and Agri-Food Canada based out of the Beaverlodge research farm. We talk about the potential of fodder galega or goat’s rue as a forage legume. It fixes a lot of nitrogen, tolerates acidic soils, has good winter survival rates, and overall just sounds like it is one of those plants which sounds almost too good to be true.. so why do we not see it on the market yet. Listen in and find out.
This grazing series chat is with Norm Ward, Norm shares his passion for intensive roational grazing and how it lead to the development of the original Range Ward products, he shares some of his early lessons learnt, why electric fencing does neither have to be intimidating nor frustrating and some of his key tips on how to make your transition to electric fencing more easeful. This episode was recorded a while back and Norm has since sold his Range Ward business but still has lots of valuable experiences to share when it comes to intensive rotational grazing.
B.C. Forage Council 